Vocalisation of piglets as indicator of different levels of stress
Literatur
Marx G, Bünger B, Borell E von (2002) Vocalisation of piglets as indicator of different levels of stress. In: Institut für Technologie und Biosystemtechnik (ed) Second workshop on smart technologies in livestock-monitoring : 26th and 27th March 2002, FAL, Germany ; agenda - abstracts - notebook. Braunschweig: FAL, p 1
Vocalisation pattern after brief acoustic stimulation in two lines of domestic chicken
Literatur
Marx G (2002) Vocalisation pattern after brief acoustic stimulation in two lines of domestic chicken. In: Institut für Technologie und Biosystemtechnik (ed) Second workshop on smart technologies in livestock-monitoring : 26th and 27th March 2002, FAL, Germany ; agenda - abstracts - notebook. Braunschweig: FAL, p 2
Automated condition feeding system for sows by means of ultrasonic
Literatur
Hesse A, Hesse D (2002) Automated condition feeding system for sows by means of ultrasonic. In: Institut für Technologie und Biosystemtechnik (ed) Second workshop on smart technologies in livestock-monitoring : 26th and 27th March 2002, FAL, Germany ; agenda - abstracts - notebook. Braunschweig: FAL, p 2
Implications of changing general market conditions on product quality and quality assurance in the German pork production
Literatur
Giebel A (2002) Implications of changing general market conditions on product quality and quality assurance in the German pork production. Landbauforsch Völkenrode SH 225:13-18
Risk management strategies in relaqtion to food safety : who benefits and who pays?
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Horst S (2002) Risk management strategies in relaqtion to food safety : who benefits and who pays? Landbauforsch Völkenrode SH 225:19-22
Control strategies in the production of pork in Styria
Literatur
Köfer J (2002) Control strategies in the production of pork in Styria. Landbauforsch Völkenrode SH 225:23-27
On-farm veterinary management for the production of certifies pig meat
Literatur
Kyriakis SC, Alexopoulos C, Kritas SK (2002) On-farm veterinary management for the production of certifies pig meat. Landbauforsch Völkenrode SH 225:29-37
Meat production and distribution : criteria for the future
Literatur
Schweer H (2002) Meat production and distribution : criteria for the future. Landbauforsch Völkenrode SH 225:39-43
Emulsification and microencapsulation : State of art
Literatur
Poncelet D, Teunou E, Desrumaux A, DellaValle D (2002) Emulsification and microencapsulation : State of art. Landbauforsch Völkenrode SH 241:27-31
Optimization of the pelletization processes : a review
Literatur
Korakianiti ES, Rekkas DM (2002) Optimization of the pelletization processes : a review. Landbauforsch Völkenrode SH 241:33-37
