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Cattle husbandry in organic farming Cattle and their unique digestive system are of great importance in organic farming. As ruminants, they are capable of converting biomass which cannot be used by hu
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Organic Pig Production Consumers of organic produced pork expect that it is eco- and animal-friendly produced and of improved taste and flavour. The corresponding process and product qualities can onl
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Devellopment of organic livestock farming Systems of cattle husbandry Cattle and their unique digestive system are of great importance in organic farming. As ruminants, they are capable of converting
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Organic goat keeping Organic gout husbandry Goat keeping is a little but developing sector in the German agriculture. Particularly organic goat keeping for milk production and landscape management has
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Systems of organic crop production Crop and grassland production play central roles in organic farming: feed production and the core of circularity (bedding, nutrients, soil organic matter, emissions)
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Further publications - sorted by year - of Peter Weingarten 2010 1. Wissenschaftlicher Beirat für Agrarpolitik beim Bundesministerium für Ernährung, Landwirtschaft und Verbraucherschutz (2010) EU-Agra
