Fish tissue from cell culture - In vitro fish - is an alternative for food production whithout industrial fishery and whithout convertional animal breeding.
In the EU-granted project we investigate the chemical composition of in vitro products and compare them to fish products for human…
![[Translate to English:]](/media/_processed_/2/9/csm_Embryo-Exp_Gelege_9F_dpf5-200513111619_c8534a8199.jpg "[Translate to English:]")
![[Translate to English:]](/media/_processed_/2/9/csm_Embryo-Exp_Gelege_9F_dpf5-200513111619_9027994d44.jpg "[Translate to English:]")
![[Translate to English:] Logo des Bundesministerium für Ernährung und Landwirtschaft](/media/allgemein/logos/BMEL_Logo.svg){kind=logo}