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© Anja Bunge / Thünen-Institut
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Institute of

FI Fisheries Ecology

Economics of Fish Farms

Aquaculture production is growing worldwide. But, the growth of aquaculture is dispersed very differently around the globe. Which production systems have the capacity to compete internationally? Which type of aquaculture will become an important market player in future? The posed questions are widely unanswered yet.

Fish farmers combine their production factors quite differently and aim at diverse distribution channels. Both input and output strategies directly influence the profitability of a production system. In industrial nations for instance, small-scaled traditional fish farms are less profitable than larger farms, which are highly automated. Main cost drivers of every fish grow-out are feed, fingerlings, energy consumption and wages. Also, there are some indirect factors which influence the economics of fish farming: In some regions of the earth, the climate conditions for fish production are better than in others. Farms, which are located in such regions, might be able to grow-out fish faster. In addition, if the water supply is naturally high and high water withdrawal rates are approved by local governments, the concerned farms have production advantages. Low wages, high market prices and friendly economic- policies in general lead to cost advantages for fish farms, too.

Projects

Dossiers and Background information

Publications

  1. 0

    Nielsen R, Guillen J, Virtanen J, Lasner T, Döring R, Kraak SBM, Stransky C, Araujo R, Lamprakis A, Avdic Mravlje E, Borges Marques AC, Brogaard M, Cozzolino M, Danatskos C, Davidjuka I, De Peuter S, Delorme A, Dennis J, Ellis T, Fernandez Polanco JM, et al (2021) Scientific, Technical and Economic Committee for Fisheries (STECF) - The EU Aquaculture Sector - Economic report 2020 (STECF-20-12). Luxembourg: Publications Office of the European Union, 387 p, JRC Sci Pol Rep, DOI:10.2760/441510

    https://literatur.thuenen.de/digbib_extern/dn063559.pdf

  2. 1

    Edebohls I, Lasner T, Focken U, Kreiß C, Reiser S (2021) Steckbriefe zur Tierhaltung in Deutschland: Aquakultur [online]. Braunschweig: Johann Heinrich von Thünen-Institut, 24 p, zu finden in <https://www.thuenen.de/media/ti-themenfelder/Nutztierhaltung_und_Aquakultur/Aquakultur/Steckbrief_Aquakultur_in_Deutschland_2021.pdf> [zitiert am 08.04.2021]

    https://literatur.thuenen.de/digbib_extern/dn063531.pdf

  3. 2

    Lasner T (2020) "Being Typical" - The representative farms method in aquaculture and fisheries. Mediterranean Fish Aquacult Res 3(2):92-100

    https://literatur.thuenen.de/digbib_extern/dn062444.pdf

  4. 3

    Lasner T, Mytlewski A, Nourry M, Rakowski M, Oberle M (2020) Carp land: Economics of fish farms and the impact of region-marketing in the Aischgrund (DEU) and Barycz Valley (POL). Aquaculture 519:734731, DOI:10.1016/j.aquaculture.2019.734731

  5. 4

    Edebohls I, Lasner T, Reiser S (2020) Steckbrief Aquakultur - ein neues Informationsblatt des Thünen-Instituts. Fischer Teichwirt 71(7):245-247

  6. 5

    Edebohls I, Kreiß C, Focken U, Lasner T, Reiser S (2020) Steckbriefe zur Tierhaltung in Deutschland: Aquakultur. Braunschweig: Johann Heinrich von Thünen-Institut, 23 p

    https://literatur.thuenen.de/digbib_extern/dn061989.pdf

  7. 6

    Chibanda C, Agethen K, Deblitz C, Zimmer Y, Almadani I, Garming H, Rohlmann C, Schütte J, Thobe P, Verhaagh M, Behrendt L, Tudela Staub DF, Lasner T (2020) The typical farm approach and its application by the Agri Benchmark network. Agriculture 10(12):646, DOI:10.3390/agriculture10120646

    https://literatur.thuenen.de/digbib_extern/dn063149.pdf

  8. 7

    Behrens GM, Lasner T, Brinker A, Schumann M (2019) Viability of cork-enriched feed in trout farming - An agri benchmark fish study on innovative aquaculture techniques. Braunschweig: Johann Heinrich von Thünen-Institut, 32 p, Thünen Working Paper 116, DOI:10.3220/WP1545314770000

    https://literatur.thuenen.de/digbib_extern/dn060655.pdf

  9. 8

    Nielsen R, Carvalho N, Guillen J, Araujo R, Avdelas L, Avdic Mravlje E, Borges Marques AC, Cano S, Carpenter G, Cozzolino M, Danatskos C, Davidjuka I, Dennis J, Ellis T, Fernandez Polanco JM, Herring J, Kazlauskas E, Lasner T, Döring R, Stransky C, et al (2018) Economic report of the EU aquaculture sector (STECF-18-19). Luxembourg: Publications Office of the European Union, 416 p, JRC Sci Pol Rep, DOI:10.2760/45076

  10. 9

    Behrens G, Brinker A, Schumann M, Lasner T (2018) Korkfutter in der Forellenmast. Eine umweltschonende und wirtschaftliche Alternative? Auf Auf(2):16-23

  11. 10

    Lasner T (2018) Umfrage zur Wirtschaftlichkeit der deutschen Fischzucht - Was soll das? Fischbauer 6(47):2-4

  12. 11

    Lasner T (2018) Value Chain: Carp - Carp in Germany [online]. Ser Value Chain Price Integration Summaries:1-3, zu finden in <http://www.success-h2020.eu/outputs/summary-documents/value-chains-and-price-integration/> [zitiert am 14.11.2018]

  13. 12

    Lasner T, Brinker A, Nielsen R, Rad F (2017) Establishing a benchmarking for fish farming - Profitability, productivity and energy efficiency of German, Danish and Turkish rainbow trout grow-out systems. Aquacult Res 48(6):3134-3148, DOI:10.1111/are.13144

  14. 13

    Lasner T, Brinker A (2016) Mit Fischen Geld verdienen? DLG Mitt 131(4):78-80

  15. 14

    Lasner T (2015) Forellenzucht in Deutschland : haben lokale Betriebe im internationalen Vergleich eine langfristige Perspektive? Forschungsreport Ernähr Landwirtsch Verbrauchersch(1):24-27

    https://literatur.thuenen.de/digbib_extern/dn055312.pdf

  16. 15

    Lasner T, Klämt G (2015) Woran hakt es in Deutschland? Panorama: Aquakultur. DLG Mitt(10):68-71

  17. 16

    Lasner T (2013) Towards a sustainable aquaculture: the innovations-decision-process of ecopreneurs. In: Moberg M, Puckett A, Wallace T (eds) Natural Resource Distribution and Development in the 21st Century : The Society for Applied Anthropology (SfAA), 73rd Annual Meeting, Proceedings, March 19-23, 2013; Denver (CO). Denver, p 109

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