Institute of

Organic Farming

Secretariat

Annette Pontillo
Institute of Organic Farming

Trenthorst 32
23847 Westerau
Phone: +49 4539 8880 0
ol@thuenen.de

Annette Pontillo
Institute of Organic Farming

Trenthorst 32
23847 Westerau
Phone: +49 4539 8880 0
Fax: +49 4539 8880 120
annette.pontillo@thuenen.de ol@thuenen.de



Kontrollstellennr.: DE-ÖKO-006


Ralf Bussemas

Scientist

 Ralf  Bussemas
Address
Trenthorst 32
23847 Westerau
Phone
+49 4539 8880 242
Phone
+49 4539 8880 129
Fax
+49 4539 8880 120
E-Mail
ralf.bussemas@thuenen.de

Publications

Results 1 - 10 of 85

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  1. Baldinger L, Bussemas R (2021) Dual-purpose production of eggs and meat - Part 1: cockerels of crosses between layer and meat breeds achieve moderate growth rates while showing unimpaired animal welfare. Organic Agric:in Press, DOI:10.1007/s13165-021-00357-z
    pdf document (limited accessibility) 881 kb
  2. Baldinger L, Bussemas R (2021) Dual-purpose production of eggs and meat - part 2: hens of crosses between layer and meat breeds show moderate laying performance but choose feed with less protein than a layer hybrid, indicating the potential to reduce protein in diets. Organic Agric 11:73-87, DOI:10.1007/s13165-020-00328-w
    pdf document (limited accessibility) 883 kb
  3. Werner D, Baldinger L, Bussemas R, Büttner S, Weißmann F, Ciulu M, Mörlein J, Mörlein D (2021) Early immunocastration of pigs: from farming to meat quality. Animals MDPI 11:298, DOI:10.3390/ani11020298
    pdf document (limited accessibility) 1555 kb
  4. Böhm H, Aulrich K, Baldinger L, Barth K, Bussemas J, Bussemas R, Büttner S, Höppner F, Kälber T, Meyer U (2021) Mais und Stangen- oder Feuerbohnen im Gemenge. Trenthorst: Thünen-Institut für ökologischen Landbau, 2 p, Project Brief Thünen Inst 2021/15, DOI:10.3220/PB1620817725000
    pdf document (limited accessibility) 586 kb
  5. Böhm H, Aulrich K, Baldinger L, Barth K, Bussemas J, Bussemas R, Büttner S, Höppner F, Kälber T, Meyer U (2021) Maize intercropped with climbing beans: from cultivation to feeding. Trenthorst: Thünen Institute of Organic Farming, 2 p, Project Brief Thünen Inst 2021/15a, DOI:10.3220/PB1620818780000
    pdf document (limited accessibility) 584 kb
  6. Baldinger L, Büttner S, Aulrich K, Bussemas R (2021) Silage from intercropping of maize with common beans (Phaseolus vulgaris) as roughage for fattening pigs. Thünen Rep 88: 158
    pdf document (limited accessibility) 2301 kb
  7. Heidbüchel KL, Baldinger L, Bussemas R (2020) Behavioural observations of sows and piglets in a free farrowing pen with a focus on the piglet nest. In: Organic Animal Husbandry systems - challenges, performance and potentials: Proceedings of the IAHA Video-Conference on Organic Animal Husbandry, 21. and 22. September 2020. pp 109-110
  8. Büttner S, Heidbüchel KL, Höinghaus K, Baldinger L, Weißmann F, Bussemas R (2020) Fattening of entire male pigs as an alternative to piglet castration. Trenthorst: Thünen Institute of Organic Farming, 2 p, Project Brief Thünen Inst 2020/15a, DOI:10.3220/PB1590493276000
    pdf document (limited accessibility) 708 kb
  9. Büttner S, Heidbüchel KL, Höinghaus K, Baldinger L, Weißmann F, Bussemas R (2020) Öko-Ebermast als Alternative zur Kastration. Trenthorst: Thünen-Institut für ökologischen Landbau, 2 p, Project Brief Thünen Inst 2020/15, DOI:10.3220/PB1590492826000
    pdf document (limited accessibility) 741 kb
  10. Werner D, Höinghaus K, Meier-Dinkel L, Mörlein D, Brandt H, Weißmann F, Aulrich K, Baldinger L, Bussemas R (2020) Organic fattening of entire male pigs from two sire lines under two feeding strategies : Part 2: Meat quality and boar taint. Landbauforsch J Sustainable Organic Agric Syst 70(1):75-82, DOI:10.3220/LBF1604659773000
    pdf document (limited accessibility) 447 kb

Results 1 - 10 of 85

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