Institute of

Market Analysis

Secretariat

Sandra Blaue
Institute of Market Analysis

 

Bundesallee 63
38116 Braunschweig
Phone: +49 531 596 5302
Fax: +49 531 596 5399
ma@thuenen.de


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  1. Boimah M, Weible D (2021) Assessing protectionism and its impact from consumers' perspective: The case of Senegal's poultry import ban. World Food Pol:in Press, DOI:10.1002/wfp2.12025
    pdf document (limited accessibility) 232 kb
  2. Al-Khateeb SA, Hussain A, Lange S, Almutari MM, Schneider F (2021) Battling food losses and waste in Saudi Arabia: Mobilizing regional efforts and blending indigenous knowledge to address global food security challenges. Sustainability 13:8402, DOI:10.3390/su13158402
    pdf document (limited accessibility) 20350 kb
  3. Szarka N, Haufe H, Lange N, Schier F, Weimar H, Banse M, Sturm V, Dammer L, Piotrowski S, Thrän D (2021) Biomass flow in bioeconomy: Overview for Germany. Renewable Sustainable Energy Rev 150:111449, DOI:10.1016/j.rser.2021.111449
    pdf document (limited accessibility) 1170 kb
  4. Hinkes C, Christoph-Schulz IB (2021) Consumer preferences for sustainable, deforestation-free palm oil. Braunschweig: Thünen Institute of Market Analysis, 2 p, Project Brief Thünen Inst 2021/12a, DOI:10.3220/PB1617177891000
    pdf document (limited accessibility) 308 kb
  5. Haß M (2021) Coupled support for sugar beet in the European Union: Does it lead to market distortions? J Agric Econ:in Press, DOI:10.1111/1477-9552.12435
    pdf document (limited accessibility) 1321 kb
  6. Schrader S, Banse M, Capelle C van, Meyer-Wolfarth F, Runge T (2021) Ecology and economy of ecosystem services provided by the diversity of soil organisms in agricultural systems. Braunschweig: Thünen Institute of Biodiversity; Thünen Institute of Market Analysis, 2 p, Project Brief Thünen Inst 2021/05a, DOI:10.3220/PB1612357307000
    pdf document (limited accessibility) 683 kb
  7. Zamani O, Pelikan J, Schott J (2021) EU exports of livestock products to West Africa: An analysis of dairy and poultry trade data. Braunschweig: Johann Heinrich von Thünen-Institut, 35 p, Thünen Working Paper 162, DOI:10.3220/WP1610006088000
    pdf document (limited accessibility) 7738 kb
  8. Leverenz D, Schneider F, Schmidt TG, Hafner G, Nevarez Z, Kranert M (2021) Food waste generation in Germany in the scope of European legal requirements for monitoring and reporting. Sustainability 13(12):6616, DOI:10.3390/su13126616
    pdf document (limited accessibility) 1900 kb
  9. Margarian A (2021) Herausforderungen der Strukturentwicklung in wirtschaftlich spezialisierten Regionen: Das Beispiel der Vieh- und Fleischwirtschaft. Loccumer Prot 57:139-170
  10. Meyer-Höfer M von, Gerlach R, Jumshudzade Z, Paulsen HM (2021) Klimaschonende Landwirtschaft angehen - Dialog zwischen Verbrauchern und Landwirten fördern. In: Ergebnisse des Online-Workshops Klimaschutz durch mehr Humus - wie können wir Landwirte dafür bezahlen? Carbon Farming und Produkte mit Klimalabel am 01.03.2021, Thünen-Institute für Marktanalyse und Ökologischen Landbau - Projekt: Carbon Farming. Interreg North Sea Region, pp 1-6

Results 1 - 10 of 1154

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