Institute of

Fisheries Ecology

Secretariat

Institute of Fisheries Ecology

Herwigstraße 31
27572 Bremerhaven
Phone: + 49 471 94460 201
Fax: + 49 471 94460 199
fi@thuenen.de

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  1. Barreto-Curiel F, Focken U, D'Abramo LR, Mata-Sotres J, Viana MT (2019) Assessment of amino acid requirements for Totoaba macdonaldi at different levels of protein using stable isotopes and a non-digestible protein source as a filler. Aquaculture:in press, DOI:10.1016/j.aquaculture.2019.01.038
  2. Behrens GM, Lasner T, Brinker A, Schumann M (2019) Viability of cork-enriched feed in trout farming - An agri benchmark fish study on innovative aquaculture techniques. Braunschweig: Johann Heinrich von Thünen-Institut, 32 p, Thünen Working Paper 116, DOI:10.3220/WP1545314770000
    pdf document (limited accessibility) 1378 kb
  3. Kleingeld DW, Moritz J, Reiser S, Steinhagen D, Wedekind H (2018) "Animal Welfare Indicators" Guidelines: with recommendations for the implementation of self-monitoring in accordance with Sec. 11(8) of the German Animal Welfare Act in aquaculture establishments [online]. Rostock: VDFF, 29 p, zu finden in <http://www.vdff-fischerei.de/fileadmin/daten/pdf-Dokumente/Animal_Welfare_Indicators_-_Guidelines_for_a_self-monitoring_of_fish_farmers_-_copyright_permission_by_VDFF_01.pdf> [zitiert am 05.11.2018]
  4. Lasner T (2018) "Und ein Fisch hat ein Recht darauf" - Zur sozialen Konstruktion von Fisch und deren unternehmerische Konsequenz in der Aquakultur. In: Kofahl D, Schellhaas S (eds) Kulinarische Ethnologie : Beiträge zur Wissenschaft von eigenen, fremden und globalisierten Ernährungskulturen. Bielefeld: transcript, pp 209-224
  5. Kullmann B, Pohlmann J-D, Freese M, Keth A, Wichmann L, Neukamm R, Thiel R (2018) Age-based stock assessment of the European eel (Anguilla anguilla) is heavily biased by stocking of unmarked farmed eels. Fisheries Res 208:258-266, DOI:10.1016/j.fishres.2018.08.009
  6. Gehlert G, Griese M, Schlachter M, Schulz C (2018) Analysis and optimisation of dynamic facility ventilation in recirculation aquacultural systems. Aquacult Eng 80:1-10, DOI:10.1016/j.aquaeng.2017.11.003
  7. Callier MD, Byron CJ, Bengtson DA, Cranford PJ, Cross SF, Focken U, Jansen HM, Kamermans P, Kiessling A, Landry T, O'Beirn F, Petersson E, Rheault RB, Strand O, Sundell K, Svaasand T, Wykfors GH, McKindsey CW (2018) Attraction and repulsion of mobile wild organisms to finfish and shellfish aquaculture: a review. Reviews Aquacult 10(4):924-949, DOI:10.1111/raq.12208
  8. Czub M, Kotwicki L, Lang T, Sanderson H, Kluawk Z, Grabowski M, Szubska M, Jakacki J, Andrzejewski J, Rak D, Beldowski J (2018) Deep sea habitats in the chemical warfare dumping areas of the Baltic Sea. Sci Total Environ 616-617:1485-1497, DOI:10.1016/j.scitotenv.2017.10.165
  9. Nielsen R, Carvalho N, Guillen J, Araujo R, Avdelas L, Avdic Mravlje E, Borges Marques AC, Cano S, Carpenter G, Cozzolino M, Danatskos C, Davidjuka I, Dennis J, Ellis T, Fernandez Polanco JM, Herring J, Kazlauskas E, Lasner T, Döring R, Stransky C, et al (2018) Economic report of the EU aquaculture sector (STECF-18-19). Luxembourg: Publications Office of the European Union, 416 p, JRC Sci Pol Rep, DOI:10.2760/45076
  10. Pohlmann J-D, Freese M, Reiser S, Hanel R (2018) Evaluation of lethal and non-lethal assessment methods of muscle fat content in European eel (Anguilla anguilla). Can J Fish Aquat Sci:in Press

Results 1 - 10 of 624

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